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INTERNATIONAL JOURNAL OF NOVEL RESEARCH AND DEVELOPMENT International Peer Reviewed & Refereed Journals, Open Access Journal ISSN Approved Journal No: 2456-4184 | Impact factor: 8.76 | ESTD Year: 2016 Scholarly open access journals, Peer-reviewed, and Refereed Journals, Impact factor 8.76 (Calculate by google scholar and Semantic Scholar | AI-Powered Research Tool) , Multidisciplinary, Monthly, Indexing in all major database & Metadata, Citation Generator, Digital Object Identifier(DOI) |
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| Paper Title: | A Comprehensive Review on Nutrients, Phytochemicals, Bioactive Properties and Toxicological Effects of marine Red algae, Champia parvula |
| Authors Name: | Jegadeshwari B |
| Download E-Certificate: | Download |
| Author Reg. ID: |
IJNRD_205801
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| Published Paper Id: | IJNRD2309301 |
| Published In: | Volume 8 Issue 9, September-2023 |
| DOI: | http://doi.one/10.1729/Journal.36258 |
| Abstract: | Champia parvula, a species of red seaweed predominantly found in Southern Europe and Southwest Asia, has recently garnered attention due to its remarkable properties. Extensive research on this marine seaweed has yielded a wealth of information regarding its biological activity, which varies depending on the type of extract used. Over the past two decades, numerous studies have reported that C. parvula is rich in polysaccharides, phenolic compounds, flavonoids, fatty acids, vitamins, and other bioactive compounds that offer numerous health benefits. However, there is currently a dearth of literature devoted specifically to its nutritional composition and recent advancements in its potential health benefits. The current review provides a comprehensive summary of the state of understanding of C. parvula, including its geographical locality, morphology, taxonomic classification, active chemical constituents, pharmacological activities, and toxicological effects. It also compiles recently discovered beneficial properties over the past two decades. Consequently, this review serves as a foundation for researchers to develop more bioactive products based on C. parvula. Therefore, this review presents consolidated data to aid researchers in the development of a new lead compound sourced from the red algae C. parvula. |
| Keywords: | Red algae, C. parvula, Nutrients, Phytochemicals, Bioactivity, Toxicity |
| Cite Article: | "A Comprehensive Review on Nutrients, Phytochemicals, Bioactive Properties and Toxicological Effects of marine Red algae, Champia parvula", International Journal of Novel Research and Development (www.ijnrd.org), ISSN:2456-4184, Vol.8, Issue 9, page no.d1-d10, September-2023, Available :http://www.ijnrd.org/papers/IJNRD2309301.pdf |
| Downloads: | 000118768 |
| ISSN: |
2456-4184 | IMPACT FACTOR: 8.76 Calculated By Google Scholar| ESTD YEAR: 2016 An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 8.76 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator |
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Published Paper ID:IJNRD2309301 Registration ID: 205801 Published In: Volume 8 Issue 9, September-2023 DOI (Digital Object Identifier): http://doi.one/10.1729/Journal.36258 Page No: d1-d10 Country: Tiruchirappalli, Tamil Nadu, India Research Area: Biological Science Publisher : IJ Publication Published Paper URL : https://www.ijnrd.org/viewpaperforall?paper=IJNRD2309301 Published Paper PDF: https://www.ijnrd.org/papers/IJNRD2309301 |
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ISSN: 2456-4184
Impact Factor: 8.76 and ISSN APPROVED
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