Evaluation of the effects of organic and inorganic fertilizers on Capsicum annuum L.

Evaluation of the effects of organic and inorganic fertilizers on Capsicum annuum L.

Registration ID: IJNRD_180890

Published ID: IJNRD2204046

DOI: http://doi.one/10.1729/Journal.29992

Gayatri B Jeediya , Sanjukta Rajhans , Prof.Dr. Himanshu A. Pandya , Prof.Dr. Archana U. Mankad

Capsicum annuum L., organic and inorganic fertilizers, soil analysis

Capsicum annuum L. is also known as the universal spice of India since it is grown in many regions of the country. It has high commercial value because of its two principle characteristics such as pungency and color due to the chemical constituents like Capsaicin and Capsanthin respectively. Balanced nutrients are mandatory for better quality and quantity of the chilli crop production. In the present study, plant of Capsicum annuum L. was treated with four different organic and inorganic fertilizers. The morphological features were evaluated during the experiment and soil analysis was carried out to evaluate the changes in the nutrient content of the soil.

Published Paper   E-Certificate

"Evaluation of the effects of organic and inorganic fertilizers on Capsicum annuum L.", IJNRD - INTERNATIONAL JOURNAL OF NOVEL RESEARCH AND DEVELOPMENT (www.IJNRD.org), ISSN:2456-4184, Vol.7, Issue 4, page no.394-406, April-2022, Available :https://ijnrd.org/papers/IJNRD2204046.pdf

Volume 7 Issue 4, April-2022

Pages : 394-406

Paper Reg. ID: IJNRD_180890

Published Paper Id: IJNRD2204046

Downloads: 000121179

Research Area: Plant science

Country: -, -, -

Published Paper PDF: https://ijnrd.org/papers/IJNRD2204046.pdf

Published Paper URL: https://ijnrd.org/viewpaperforall?paper=IJNRD2204046

DOI: http://doi.one/10.1729/Journal.29992

Journal Name: INTERNATIONAL JOURNAL OF NOVEL RESEARCH AND DEVELOPMENT(IJNRD)

ISSN: 2456-4184 | IMPACT FACTOR: 8.76 Calculated By Google Scholar | ESTD YEAR: 2016

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