Paper Title

Study of the effect on the different balancing techniques on physical and functional properties of carrot slices

Article Identifiers

Registration ID: IJNRD_226015

Published ID: IJNRD2408001

DOI: Click Here to Get

Authors

Pragyan Paramita Bagh , Barsa Panda , Samiksha Das

Keywords

carrot slices , Nacl , kms , water, oil , colour. Wetability

Abstract

Carrot is one of the important root vegetables rich in bioactive compound like carotenoids and dietary fibers with appreciable levels of several other functional components having significant health –promoting properties . The consumption of carrot and its products id increasing steadily due to its recognition as an important source of natural antioxidants having anticancer activity . Apart from carrot roots being traditionally used in salad and also used in preparation of curries in India , these could commercially be converted into nutritionally rich processed products like juice , concentrate, dried powder, canned, candy , pickle etc . Carrot powder could be utilized for supplement product likes cakes , breads , biscuits and preparation of several type of functional products. The present review highlights the different physio- functional properties of dried carrot powder by using of different blanching techniques .

How To Cite (APA)

Pragyan Paramita Bagh , Barsa Panda, & Samiksha Das (August-2024). Study of the effect on the different balancing techniques on physical and functional properties of carrot slices . INTERNATIONAL JOURNAL OF NOVEL RESEARCH AND DEVELOPMENT, 9(8), a1-a24. https://ijnrd.org/papers/IJNRD2408001.pdf

Issue

Volume 9 Issue 8, August-2024

Pages : a1-a24

Other Publication Details

Paper Reg. ID: IJNRD_226015

Published Paper Id: IJNRD2408001

Downloads: 000121985

Research Area: Biological Science

Country: Bargarh, Odisha, India

Published Paper PDF: https://ijnrd.org/papers/IJNRD2408001.pdf

Published Paper URL: https://ijnrd.org/viewpaperforall?paper=IJNRD2408001

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Journal Name: INTERNATIONAL JOURNAL OF NOVEL RESEARCH AND DEVELOPMENT(IJNRD)

ISSN: 2456-4184 | IMPACT FACTOR: 8.76 Calculated By Google Scholar | ESTD YEAR: 2016

An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 8.76 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator

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Call For Paper

Call For Paper - Volume 10 | Issue 10 | October 2025

IJNRD is a Scholarly Open Access, Peer-reviewed, and Refereed Journal with a High Impact Factor of 8.76 (calculated by Google Scholar & Semantic Scholar | AI-Powered Research Tool). It is a Multidisciplinary, Monthly, Low-Cost Journal that follows UGC CARE 2025 Peer-Reviewed Journal Policy norms, Scopus journal standards, and Transparent Peer Review practices to ensure quality and credibility. IJNRD provides indexing in all major databases & metadata repositories, a citation generator, and Digital Object Identifier (DOI) for every published article with full open-access visibility.

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Important Dates for Current issue

Paper Submission Open For: October 2025

Current Issue: Volume 10 | Issue 10 | October 2025

Impact Factor: 8.76

Last Date for Paper Submission: Till 31-Oct-2025

Notification of Review Result: Within 1-2 Days after Submitting paper.

Publication of Paper: Within 01-02 Days after Submititng documents.

Frequency: Monthly (12 issue Annually).

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Subject Category: Research Area

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