Paper Title
A STUDY ON HEAVY METAL CONTENT IN BARLEY FLOUR IN INDIA
Article Identifiers
Authors
Dr.Ashish Mukherjee , Dr.Manvi Sharma , Sh.Anup Kumar Senapathi
Keywords
Barley flour; heavy metal; Atomic absorption spectrometry; Lead (Pb), Copper (Cu).
Abstract
Barley (Hordeum vulgare), a member of the grass family, is a major cereal grain grown in temperate climates globally. It is believed to be originated from western Asia or Ethiopia. Barley is the fourth largest grain crop globally, after wheat, rice, and maize corn. Barley is generally used in breads, soups, stews, and health products and sometimes as animal fodder also Exposure of heavy metals to human beings has risen dramatically in the last 50 years. The study involved analysis of 27 barley flour samples for lead and copper contamination from various regions of India. Out of 27 samples of Barley flour analysed, 15 samples were positive for Lead (Pb) and 26 samples were detected with copper ranged from 0.1211 ppm to 9.4842 ppm The Barley flour samples collected and analysed are safe for human consumption as they are within the safe limits as prescribed by FSSAI.
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How To Cite (APA)
Dr.Ashish Mukherjee, Dr.Manvi Sharma, & Sh.Anup Kumar Senapathi (April-2024). A STUDY ON HEAVY METAL CONTENT IN BARLEY FLOUR IN INDIA. INTERNATIONAL JOURNAL OF NOVEL RESEARCH AND DEVELOPMENT, 9(4), g20-g23. https://ijnrd.org/papers/IJNRD2404603.pdf
Issue
Volume 9 Issue 4, April-2024
Pages : g20-g23
Other Publication Details
Paper Reg. ID: IJNRD_215303
Published Paper Id: IJNRD2404603
Downloads: 000121985
Research Area: Science
Country: Nagpur, Maharashtra, India
Published Paper PDF: https://ijnrd.org/papers/IJNRD2404603.pdf
Published Paper URL: https://ijnrd.org/viewpaperforall?paper=IJNRD2404603
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Journal Name: INTERNATIONAL JOURNAL OF NOVEL RESEARCH AND DEVELOPMENT(IJNRD)
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This work is licensed under a Creative Commons Attribution 4.0 International License and The Open Definition
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