INTERNATIONAL JOURNAL OF NOVEL RESEARCH AND DEVELOPMENT International Peer Reviewed & Refereed Journals, Open Access Journal ISSN Approved Journal No: 2456-4184 | Impact factor: 8.76 | ESTD Year: 2016
Scholarly open access journals, Peer-reviewed, and Refereed Journals, Impact factor 8.76 (Calculate by google scholar and Semantic Scholar | AI-Powered Research Tool) , Multidisciplinary, Monthly, Indexing in all major database & Metadata, Citation Generator, Digital Object Identifier(DOI)
It is basically the chemical ingredients of a process. Basic raw materials are starting material, which is used in production of final product. Raw materials can be either active drug or inactive substances, The basic material from which a product is made.
The development of functional foods and nutraceuticals relies on raw materials that serve as sources of nutrients. The suitability of a specific raw material is determined by the availability of complete and accurate specifications regarding its quality, safety, and authenticity. These specifications cover various aspects such as chemical composition, physical-chemical properties, structure, sensory characteristics, and sometimes, origins. Since functional foods and nutraceuticals are not only consumed domestically but also in the global market, it is necessary to use internationally recognized analytical methods. Therefore, this chapter focuses solely on these techniques and methods for analyzing raw materials. It offers a classification of raw materials, explains the prerequisites for raw materials analysis, outlines the fundamentals of analytical methods, and presents standard food analysis and authentication methods.
"‘A Review on RAW MATERIAL ANALYSIS’ ", International Journal of Novel Research and Development (www.ijnrd.org), ISSN:2456-4184, Vol.9, Issue 1, page no.a665-a673, January-2024, Available :http://www.ijnrd.org/papers/IJNRD2401077.pdf
Downloads:
000118752
ISSN:
2456-4184 | IMPACT FACTOR: 8.76 Calculated By Google Scholar| ESTD YEAR: 2016
An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 8.76 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator
Facebook Twitter Instagram LinkedIn