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IJNRD
INTERNATIONAL JOURNAL OF NOVEL RESEARCH AND DEVELOPMENT
International Peer Reviewed & Refereed Journals, Open Access Journal
ISSN Approved Journal No: 2456-4184 | Impact factor: 8.76 | ESTD Year: 2016
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Impact Factor : 8.76

Issue per Year : 12

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Paper Title: ASSESSMENT OF FOOD HABITS OF THE DIABETIC PERSON RESIDING IN RURAL AREAS OF MUZAFFARPUR, BIHAR.
Authors Name: SHALINEE RAJ , Dr. Pragati
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IJNRD_211842
Published Paper Id: IJNRD2312411
Published In: Volume 8 Issue 12, December-2023
DOI: http://doi.one/10.1729/Journal.37373
Abstract: ASSESSMENT OF FOOD HABITS OF THE DIABETIC PERSON RESIDING IN RURAL AREAS OF MUZAFFARPUR, BIHAR. Shalinee Raj1, Dr. Pragati2 1 PhD Scholar, Lalit Narayan Mithila University, Darbhanga, Bihar (E-mail-shalineeraj113@reddifmail.com) 2Assistant professor, University Department of Home Science, Lalit Narayan Mithila University, Darbhanga, Bihar. BACKGROUND: Rural India is seeing an enormous rise in the prevalence of diabetes, making it even more crucial to gain insight into the specific cultural and regional variables affecting dietary choices there. OBJECTIVE: To analyze the food habits of the Diabetic Person residing in rural areas of Muzaffarpur, Bihar. METHODS: In all, 76 men and 44 women were analyzed in this research. Meals were analyzed following a 48-hour recall period of each person's eating habits. Energy, protein, total fat, carbs, and fiber are the macronutrients that are measured via the food frequency questionnaire. RESULT: The mean energy intake of males was (2025±225) and for females was (1375±175), the mean protein intake of females was (60±5) and for males was (73.5±8.5), carbohydrates mean intake for males was (297.5±17.5) and for females was (202.5±22.5), total fat mean intake for male was (61±5) and for female was (46±4) and fiber mean intake for female was (10±2) and for male was (12±2.5). Chi-square analysis showed no correlation at P<0.5 between the Age and Energy intake of males and females (P=0.77), Age and Protein intake of males and females (P=0.43), and Age and Carbohydrate intake of males and females (P=0.89). CONCLUSION: There is a huge difference in Energy, Protein, Carbohydrates, and fiber intake between males and females. This study highlights the need for awareness of the intake of Energy, Protein, Carbohydrates, and fiber in rural areas that helps in the prevention and control of diabetes mellitus. KEYWORD: Diabetes, Food frequency questionnaire, Energy, Carbohydrates, Fiber.
Keywords: Diabetes, Food frequency questionnaire, Energy, Carbohydrates, Fiber.
Cite Article: "ASSESSMENT OF FOOD HABITS OF THE DIABETIC PERSON RESIDING IN RURAL AREAS OF MUZAFFARPUR, BIHAR.", International Journal of Novel Research and Development (www.ijnrd.org), ISSN:2456-4184, Vol.8, Issue 12, page no.e110-e120, December-2023, Available :http://www.ijnrd.org/papers/IJNRD2312411.pdf
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ISSN: 2456-4184 | IMPACT FACTOR: 8.76 Calculated By Google Scholar| ESTD YEAR: 2016
An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 8.76 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator
Publication Details: Published Paper ID:IJNRD2312411
Registration ID: 211842
Published In: Volume 8 Issue 12, December-2023
DOI (Digital Object Identifier): http://doi.one/10.1729/Journal.37373
Page No: e110-e120
Country: Patna , Bihar, India
Research Area: Health Science 
Publisher : IJ Publication
Published Paper URL : https://www.ijnrd.org/viewpaperforall?paper=IJNRD2312411
Published Paper PDF: https://www.ijnrd.org/papers/IJNRD2312411
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ISSN: 2456-4184
Impact Factor: 8.76 and ISSN APPROVED
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