Paper Title
Phytochemicals: Sources, Chemical structure and Health benefits
Article Identifiers
Authors
Dr. Gargee Yadav
Keywords
Phytochemicals, Fruits, Vegetables, Neuroprotective, Antioxidants Atherosclerosis, Cardiovascular diseases.
Abstract
Phytochemicals are chemical compounds produced by plants, to help them resist fungi, bacteria, and plant virus infections, and consumption by insects and other animals. Eating a diet high in fruits, vegetables, grains, legumes, and plant-based beverages has long-term health benefits. Which is due to presence of certain bioactive compounds termed as phytochemicals. Few examples of well-known phytochemicals are the flavonoids, phenolic acids, isoflavones, curcumin, isothiocyanates, and carotenoids They are used as neuroprotective, antioxidant, antiulcer, antimicrobial, hypolipidemic, estrogenic, and in the treatment of atherosclerosis, cardiovascular disease, stroke, cancer, diabetes, and menopausal symptoms in women.
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"Phytochemicals: Sources, Chemical structure and Health benefits", IJNRD - INTERNATIONAL JOURNAL OF NOVEL RESEARCH AND DEVELOPMENT (www.IJNRD.org), ISSN:2456-4184, Vol.4, Issue 3, page no.6-10, March-2019, Available :https://ijnrd.org/papers/IJNRD1903002.pdf
Issue
Volume 4 Issue 3, March-2019
Pages : 6-10
Other Publication Details
Paper Reg. ID: IJNRD_182010
Published Paper Id: IJNRD1903002
Downloads: 000121184
Research Area: Engineering
Country: -, -, -
Published Paper PDF: https://ijnrd.org/papers/IJNRD1903002.pdf
Published Paper URL: https://ijnrd.org/viewpaperforall?paper=IJNRD1903002
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Journal Name: INTERNATIONAL JOURNAL OF NOVEL RESEARCH AND DEVELOPMENT(IJNRD)
ISSN: 2456-4184 | IMPACT FACTOR: 8.76 Calculated By Google Scholar | ESTD YEAR: 2016
An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 8.76 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator
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This work is licensed under a Creative Commons Attribution 4.0 International License and The Open Definition


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